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Roast butternut & fennel seed
Another faithful Toolkit recipe that’s as impressive at a BBQ or dinner party (a hit at Yotel’s Christmas party!) as it is fridge staple for adding to packed lunch salads and wraps. I’ve even topped it...
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Garam masala & tamarind chicken
Sweet and spicy garam masala and chilli with tangy tamarind do something magical with chicken. It takes a modicum of willpower not to devour the whole dish straight from the pan. Perfect in salads and...
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Zucchini & feta fritters
Bowing to yogi petitions for veggie fritter recipes on a recent Italian yoga retreat, here’s an option which uses the last of the summer’s British courgettes and involves minimal effort. They’re...
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Clare’s spicy nuts
I’ve been a bit of a scrooge with this recipe – it took a lot (!!) of amends to get the sticky, chilli clusters just right. However, I shared with a colleague, then another, and now Clare’s Spicy Nuts...
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Spring lamb with apricots & chilli
Happy Easter! Here’s something savoury to wash down all your chocolate eggs. After much tweaking, I think this tagine has a perfect balance of agrodolce: Tangy, clean lime, coriander and tamarind...
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Prawn, coconut & tamarind curry
A healthy, tangy and creamy curry to help you on your way to summer body. That’s right, curry needn’t be laden with ghee and consumed only in the early hours. In fact, the spices and coconut oil in...
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DIY Christmas gifts
In the wake of Black Friday and Cyber Monday, here are some DIY foodie gifts you can do from the kitchen, mostly. From homemade Almond, orange & cranberry granola in a super stylish Skandi jar to...
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Kale, ricotta & chorizo rosti
Crispy and robust, kale’s a natural bed fellow for rosti. Poached egg and avocado are a match made in heaven with the smokey chorizo, and the chickpea flour make these a gluten-free option packed with...
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Coconut & cumin mung bean thoran
Mung beans can have a bad rep, often associated with flower-powering, free-loving, sixties stoners. This is a little unfair, I feel. When cooked, mung beans are as versatile as a toddlers bowl of penne...
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Bacalao ceviche (Punheta de bacalhau)
In honour of this weekend’s Lisbon trip, I thought it fitting to share a Portuguese salt cod ceviche classic. I claim no credit, this one comes direct from a local, my Lisboa love. Or more...
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